Robusta – Grade 1, S18 Wet Polished

Robusta – Grade 1 S18 Wet Polished
  • Processing method: Dry
  • Humidity : 12.5% maximum
  • Black seeds : 0.1% maximum
  • Impurities: 0.1% max
  • Broken grain: 0.3% max
  • Ratio on sieve 18: 90% minimum
  • Packaging : 30kg/bag, 60kg/bag, jute bag or PP bag, or as customers requirement
  • Minimum order : 5 tons or negotiable
  • Production capacity : 100 tons/month
  • Delivery time : Within 2-3 days after receiving L/C or deposit from buyer
  • Payment policy: : T/T, L/C at sight
  • Shipping documents : Inv, PL, BoL, CO, Phyto, Fumi.
  • Port of shipment : Cat Lai Port, Ho Chi Minh City

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Description

Green Robusta, Grade 1, Screen 18, wet processed, is a high-quality robusta, processed by water fermentation method (fully washed), making the beans cleaner and brighter in color.

Processing:
Ripe red fruit is de-slimed through fermentation and washed. Dry slowly to preserve nutrients.

Characteristic flavor:
• Clean taste, less bitter
• Well balanced when blended with Arabica
• Mild aftertaste, lighter than regular robusta

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