Arabica – Grade 1 S16 Clean Processed

Arabica – Grade 1 S16 Clean Processed
    • Preparation method: Natural
    • Humidity: Max 12.5%
    • Impurities: Maximum 0.1%
    • Broken grains: Maximum 1.0%
    • Particle size: Maximum 10% below sieve 16
    • Origin : Da Lat, Vietnam, cultivated at an altitude of 1,500 meters
    • Best use time : 24 months
    • Packaging : 30kg/bag, 60kg/bag, jute bag or PP bag, or as customers requirement
    • Minimum order : 5 tons or negotiable
    • Production capacity : 100 tons/month
    • Delivery time : Within 2-3 days after receiving L/C or deposit from buyer
    • Payment policy : T/T, L/C at sight
    • Shipping documents : Inv, PL, BoL, CO, Phyto, Fumi.
    • Port of shipment : Cat Lai Port, Ho Chi Minh City
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Description

Arabica green beans, grade 1, screen 16 – clean processing , suitable for roasters who want to create high-end coffee with smaller bean size but still retain the quality of Da Lat region.

Processing:
Wet/dry – beans are selected, black, broken, impurities removed and polished.

Characteristic flavor:
• Mild, sweet fragrance
• Light to medium body, suitable for cold brew, pour over
• Balanced acidity, clean aftertaste

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